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Pig Roast Catering Barbecue Menus

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Let Pig Roast Catering Grill Masters Kick You Up A Storm!

For your next reception from a simple gathering to a luxury wedding, barbecue, barn party or celebration of any kind call Pig Roast Catering to deliver some downright delicious barbecue menus to the venue of your choice or your own backyard!

Below are a few examples of our barbecue menus, but we would be happy to customize a menu suited for you and your style of cuisine.

CALL one of our event planners now! Or request a quote.

 

 

The Hungry Jack

Steak spice burgers grilled to perfection
Grilled gourmet Italian sausage
Fresh baked crusty kaiser or sesame burger bun
“Chop, slice + dice” tomatoes, dill, shaved onions
Condiments: mustard, relish, ketchup
Oven roasted baby red potato salad with dijon vinaigrette
Black bean & corn salad with chipotle honey vinaigrette
Pickled slaw with pineapple vinaigrette
50, $56 | 75, $46 | 100, $44 | 125, $42 | 150, $40 | 175, $38 | 200, $36

 

 

The Yukon Gold

Marinated beef tenderloin skewers with mustard horseradish cream
Smokey barbecue chicken leg supreme
Fresh green bean, pepper and carrot salad
Yukon gold potato salad with shallots + chives tossed
with lemon vinaigrette
Classic Caesar salad with bacon pieces, garlic croutons, house dressing Tear-a-way mini rolls with whipped butter
50, $68 | 75, $58 | 100, $56 | 125, $54 | 150, $52 | 175, $50 | 200, $48

 

 

Texas Wrangler

Succulent slow grilled baby back ribs with our signature
smokey barbecue sauce
Whiskey barbecue glazed grilled chicken prime cut pieces
Texas ranger smokey maple baked beans
Southwest orzo salad with chipotle honey lime vinaigrette
Roasted corn + edamame salad with red pepper confetti
Farmers market salad with mixed greens, tomatoes, cucumbers, shoestring carrots, onions sprouts
White balsamic vinaigrette or creamy ranch dressing
Southern buttermilk cornbread muffins
50, $66 | 75, $56 | 100, $54 | 125, $52 | 150, $50 | 175, $48 | 200, $46

 

 

Marshall’s Favourite

Honey soy grilled flank steak
Cedar grilled maple teriyaki braided side of salmon
Tender lemon rosemary chicken skewers with Tzatziki sauce
Grilled summer vegetables with balsamic glaze
(zucchini, eggplant, peppers, mushrooms, carrots)
Classic creamy potato salad with dill
Summer medley green & kale salad with dried cranberries
+ carrots and sunflower seeds with Maple balsamic vinaigrette Assorted breads, baguettes, rolls with whipped butter
50, $78 | 75, $68 | 100, $66 | 125, $64 | 150, $62 | 175, $60 | 200, $58

 

 

REQUEST QUOTEOr call us 416-938-4853

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Questions?Questions?All our menus can be customized to suite your style or cuisine
Call 416-938-4853

Our Clients Said

Your staff was superb. They arrived on time and did their thing with great big smiles. My guests really spoke highly of them. They patiently waited for all to finish and then some, before they started to tear down.
Paula, your team were more expensive, however all my guests were stunned at the presentation. The layout of the serving tables was picture perfect. The food – especially the pig – was to die for.

Frank Ansell   

I wanted to thank you for making our recent event a huge success. The presentation was stunning. The food was delicious and service unsurpassed. The Lamb on the spit was done to perfection, tasty. Tender and all our guests commented on how delicious it was. Ivan and Paula, Thank you.

Danica   

Dear Paula,

When I thought of a pig roast to celebrate my daughter’s engagement, I had no idea what to do or how much it would cost.
I searched the internet and found a few listings. But how could I choose? The first criteria was those who responded. Then the quality of their responses and of course price. You were not the cheapest, but your response was the best and clearly demonstrated that you were professional and knowledgeable.
I learned from you the difference between a suckling pig and a hog, as one chap was offering a hog. My mind was pretty well made up to go with your company. However the tasting sealed the deal – not just for the pig but the whole program.

Frank Ansell   

Dear Paula,
Thank you so much for “the wonderful job”. We enjoyed working with you.
The day was a huge success, thanks in part to you and your crew. Your crew is amazing. Helpful, polite and great to have around. Thank you again – we will certainly use and recommend you again. Best wishes,

Adele Dwyer   

It was terrific. Steve and Jackie were professional and setup a superb meal. We are going to make it an annual event so we will call to make reservations for next year.

Mark   

You guys outdid yourselves... thanks a million…this event was so special and deliriously fun! ...the pig roast was the most amazing part of the celebration... we couldn't have chosen a better menu for my husband's birthday... he was just thrilled... all the food was phenomenal...

Monica Decosta   

Hi Paula,
The pig roast was great. Loved how they set up the table with plants and fruit. The pig was very tender and delicious. Salads were great as well. Everyone enjoyed themselves . Clean up was like they had never been there. Will recommend your company to others.

Johanna   

Hi Paula,
We loved everything. From the setup, the food OMG the food, to Ivan, Rick + Ron!! You have a great team. Everyone was commenting on your service and your food. You have a top notch Four Seasons approach! Which is what I was looking for but didn’t really know it. Nev, my husband, was totally surprised which made everything that much more perfect. Thank you so much.

Wendy   

Paula,
It was splendid! Everyone has their pig moment for photo opportunities. We have participants ask about you and the supplied cards worked well! In a heartbeat we would use you again. We just have to come up with another milestone. You folks are very professional.
Best regards,

Steve   

Thanks – The day was amazing and far exceeded expectations!! Everyone was absolutely thrilled with food, service and display… thanks so much.

Lara   

Every single person said it was the best pig they have ever had and I agree. Many of us have had numerous other pigs in the past but nothing compares. People are still talking about it and I'm sure they will be for awhile.

Shelley   

Hi Paula,

Everything was a huge success. Louis was Terrific. Thanks again for all your help. We will definitely recommend you to our friends and family.

Walt Jansen   

Hi Paula,

I just wanted to extend a very BIG THANK YOU for an amazing culinary experience! You both out did yourselves!! It was amazing! All of the guests thoroughly enjoyed the experience and couldn’t stop talking about the food! I’m still receiving calls.

Thank you again for making my husband’s 50th a fantastic time.

Anne Craik   

I am sending this note to say that everyone loved the piglet that was purchased from you. It was fantastic. One wouldn’t believe how tender it would be but it was. Thanks again and we will definitely use your service in the future.

Roy Marra   

Dear Paula,
Thank you again for the wonderful service you and your staff provided for my mother’s “Party”. Everyone was so impressed with the food, presentation and your staff.
Thank you,

Saundra Loure   

Hi Paula,
Everything was fantastic, thank you so much! There were no leftovers and everyone was telling how succulent the pig was. I would recommend you guys. To anyone in the future who is looking to host a pig roast. And thanks for the follow up, I appreciate it.
Cheers!

Shannon   

Just take a restFrom a simple gathering to a luxury wedding, barbecue, barn party or celebration of any kind we deliver some downright delicious menus to the venue of your choice or your own backyard!View More

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Pig Roast Catering
23 McMurchy Avenue North
Brampton, Ontario L6X 1X4

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See also our sister sites:
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www.caledoncatering.ca

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