Chef carved rotisserie roasted suckling piglet bronzed to perfection! (arrives warm and ready to serve)
Roasted apple sauce | smoky barbecue sauce
Steamed peaches and cream corn on the cob |fresh creamery butter
Smokey maple baked beans
Chef’s garden salad of mixed greens | tomatoes | cucumbers | shoestring carrots |sprouts House white balsamic vinaigrette
Baker’s rack: assorted fresh baked dinner rolls | whipped butter
A carving chef, buffet linens, culinary buffet equipment and appropriate buffet décor, plus quality disposable dinnerware.
Up to: 200, $25 pp | 150, $27 pp | 100, $29 pp | 50, $35 pp